Grilled Loaded Potato Rounds

Recipe - No. 5
  • Preparation
    10 minutes
  • Cook Time
    12 minutes
  • Serves
  • Difficulty

Behind the Recipe

"The Perfect Bite of potato Doesn't Exi-"

That is... until you try your first Grilled Loaded Potato Round! Where it came from, Spud only knows. But legend has it a fabled grillmaster got tired of cheese-less, chive-less, sour cream-less potato at the latter portion of his meal. 

So, he created a grill recipe that promises a perfect proportion of all your favorite toppings with each and every bite. As long as you're chowing down, you'll be loaded up on the aforementioned staples - cheddar cheese, sour cream, and chives - without ever running into plain, boring potato.

Consider this recipe your blank barbecue canvas! Add bacon bits to pump up the flavor, or pico de gallo for a zesty Mexican twist.

See? Dreams really do come true around your Nexgrill. 



  • 6 medium red potatoes
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1-1/2 cups shredded cheddar cheese
  • 3 green onions, sliced
  • 1/2 cup sour cream


  1. Slice the potatoes into 1/4-inch-thick rounds. Be sure to use red potatoes for a delicious and colorful dish.
  2. In a small bowl, mix up some garlic powder, salt, pepper, and olive oil. This flavorful mixture will coat your potato rounds and make them absolutely irresistible.

Cooking Instructions

  1. 1

    Let's fire up the grill! Preheat it to medium heat and get ready for some delicious potato rounds.

  2. 2

    Brush the garlic and olive oil mixture onto both sides of each potato round. This will ensure that the potatoes cook evenly and are bursting with flavor.

  3. 3

    It's time to grill the potato rounds! Place them on the grill and let them cook for 4-5 minutes on each side. You'll know they're ready when they're tender and lightly browned.

  4. 4

    Sprinkle shredded cheddar cheese on top of the potato rounds and let it melt to ooey-gooey perfection.

  5. 5

    Once the cheese is melted, remove the potato rounds from the grill and get ready to load them up!

  6. 6

    Top your loaded potato rounds with some sliced green onions and a dollop of sour cream for the perfect finishing touch.

  7. 7

    Now you're ready to serve and enjoy these Grilled Loaded Potato Rounds! They're perfect for a summer BBQ or any occasion where you want a delicious and crowd-pleasing side dish.

Looking to grill just like the masters? Check out the Deluxe 4-Burner Grill we used to make this recipe!

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